North American Soup market has undergone various developments and is projected to continue its growth and expansion through 2020. The busy lifestyles, rising health awareness and demand to ready meals are driving the growth of the soup market in North America. The report focuses on the study of North American Soup Market for the forecast period (2015-2020). It provides a detailed study of the market dynamics and competitive landscape.
The overall North American Soup Market is estimated to grow at CAGR less than 1% through 2020.Increasing obesity instances and health awareness campaigns have resulted in the demand for packaged soup that contains natural and fresh ingredients with minimum preservative content.
The soup market in North America has been segmented by type and by application. Broad categories of soup market in the region includes Dehydrate soup, Frozen Soup, Canned/Preserved Soup, Instant Soup, Chilled Soup, UHT Soup and others. The soup market in the region involves a wide distribution network such as grocery retailers, online retailers, supermarkets/hypermarkets, direct selling and others. The report presents detailed analysis of the soup consumption pattern prevailing in U.S., Canada and Mexico.
Sample Companies profiled in this Report are:
- Campbell Co.
- ConAgra Foods
- General Mills Inc.
1. North America Soup Market: Macroeconomic Snapshot
2. North America Soup Market: Market Overview
2.1. Scope of the Study
3. Executive Summary
4. North America Soup Market: Market Landscape
4.1. Market Share Analysis
126.96.36.199. Over 40% of the soup market is seized by Campbell
188.8.131.52. Campbell Soup Co. leads the market with 60% value share
184.108.40.206. Half of the Soup market estimated to be led by Unilever
220.127.116.11. Domestic player Conservas La Costeña is the subsequent performer
4.2. Competitive Developments
4.2.1. Private label brands and other small competitors offer a healthy challenge to premium brands
4.3. Consumers Insights
5. North America Soup Market: By Type
5.1. Dehydrated Soup
5.2. Frozen Soup
5.3. Instant Soup
5.4. Chilled Soup
5.4.1. Gaining prevalence and estimated to be the fastest growing category in near future
5.5. Canned/Preserved Soup
5.5.1. Most preferred category of soup
5.6. UHT Soup
6. North America Soup Market: By Distribution Channel
6.1.3. Convenience Stores
6.2. Direct Selling
6.3. Online Retailers
7. North America Soup Market: By Country
7.1.1. Key Trends:
18.104.22.168. Recovering economy lowering retail sales of convenience food products
22.214.171.124. Canned Soup category becoming obsolete among consumers
7.2.1. Key Trends:
126.96.36.199. Declining sales due to several category trends
188.8.131.52. Chilled soups category witnessing steady growth
184.108.40.206. High consumption among 45-65 years age group
7.3.1. Key Trends:
220.127.116.11. Increasing demand for chilled soups owing to weather conditions
18.104.22.168. Economic crisis affecting sale of convenience food products
8. North America Soup Market: Company Profiles
8.1. Campbell Soup Co.
8.2. ConAgra Foods Inc.
8.3. Walmart Stores
8.5. Nissin Foods (USA) Co., Inc.
8.6. General Mills Inc.
8.7. Toyo Suisan Kaisha Ltd.
8.8. Baxters Food Group
8.9. Conservas La Costeña,
8.10. Kraft Foods
*More than 10 Companies are profiled in this Research Report*
"*Financials would be provided on a best efforts basis for private companies"
9.3. Research Methodology