Pea Protein Ingredients Market By Type, Application 2022 | IndustryARC
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Pea protein ingredients market
Pea Protein Ingredients Market: By Type (Isolates, Concentrates, Textured) End User (Dietary Supplements, Food & Beverages (Meat Substitute, Functional food & beverage, Bakery& confectionery, packaged goods, Animal feed)-Forecast (2017-2022)
Report Code : FBR 0037
Updated Date: 31 January, 2017  

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Pea Protein is extracted from seeds of the plant ‘Pisum sativum’ also known as Split Pea. The advantage of using pea protein is that it is a hypo allergen. Egg protein and wheat protein are slowly being replaced with Pea Protein because it being gluten free and rarely cause allergies to the consumer.

Pea protein is expected to wittiness a growth rate of around 10% through 2015-2020, due to increased usage in dietary supplements and meat substitutes

Pea protein is a plant based protein and it competes in the market with other plant based proteins such as Soy, Wheat and Canola.

The pea protein market has been segmented on the basis of end user application which includes:
  • Meat Substitute
  • Dietary Supplements
  • Food & beverage
  • Animal feed.

The report encompasses Pea protein market sizes analyzed geographically for regions such as North America, Europe, APAC and RoW. The forecast period for market sizes and estimations present is the report is 2015-2020.

The detailed strategic analysis on the attractiveness of the market is captured in the report along with, key drivers, opportunities and restraints existing in the market.

Sample Companies Profiled in this Report are:
  • Cargill Incorporated (U.S.)
  • Norben Company (U.S.A)
  • Roquette Feres (France)
  • Agridient (Netherlands)
  • Nutri Pea (Canada)
  • 10+.
1. Global Pea Protein Ingredients Market Overview
2. Executive Summary
3. Global Pea Protein Ingredients - Market Landscape
   3.1. Market Share Analysis
   3.2. Patent Analysis
   3.3. Product Benchmarking
4. Pea Protein Ingredients – Market Forces
   4.1. Market Drivers
   4.2. Market Constraints
   4.3. Market Challenges
   4.4. Attractiveness of Global Pea Protein Ingredients Industry
      4.4.1. Power of Suppliers
      4.4.2. Power of Buyers
      4.4.3. Threat of Substitutes
      4.4.4. Threat of New entrants
      4.4.5. Degree of Competitive Rivalry
5. Pea Protein Ingredients - Market Strategic Analysis
   5.1. Value Chain Analysis
   5.2. Pricing Analysis
   5.3. Opportunities Analysis
6. Pea Protein Ingredients Market –  By Type
   6.1  Isolates
   6.2  Concentrates
   6.3  Textured
7. Pea Protein Ingredients Market – By End- use Industry
   7.1. Dietary Supplements
   7.2. Food and Beverage
      7.2.1. Meat Substitute
      7.2.2. Functional Food & Beverage
      7.2.3. Bakery & confectionary
      7.2.4. Packaged goods
   7.3. Animal feed
   7.4. Others(Pharmaceuticals, Dairy Products)
8. Pea Protein Ingredients Market -Geographic Analysis
   8.1. North America
      8.1.1. U.S
      8.1.2. Canada
      8.1.3. Mexico
   8.2. APAC
      8.2.1. China
      8.2.2. India
      8.2.3. Japan
      8.2.4. Australia and New Zealand
      8.2.5. Rest of APAC
   8.3. Europe
      8.3.1. U.K.
      8.3.2. France
      8.3.3. Germany
      8.3.4. Italy
      8.3.5. Russia
      8.3.6. Rest of Europe
   8.4. RoW
      8.4.1. Africa
      8.4.2. Middle East
      8.4.3. South America
9. Market Entropy
   9.1. New Product Launches
   9.2. M&As and Expansions
10. Company Profiles (Business Overview, Financials, Strategic Analysis  of  Top 5 Companies, Developments, Product Portfolio
   10.1. Agridient(Netherlands)
   10.2. Axiom Foods(U.S.)
   10.3. A&B Ingredients
   10.4. Burcon NutraScience Ltd. (Canada)
   10.5. Consucra-Groupe Warcoing (Belgium)
   10.6. Cargill Incorporated (U.S.)
   10.7. CHS Inc. (U.S.)
   10.8. Fenchem(China)
   10.9. Norben Company(U.S.A)
   10.10. Nutri Pea(Canada)
   10.11. Prinova Holdings LLC(U.S.)
   10.12. Roquette Feres(France)
   10.13. Sotexpro(France)
   10.14. Shandong Jianyuan Foods Co., Ltd.(China)
   10.15. The Scoular Company(U.S.)
*More than 10 Companies are profiled in this Research Report*
"*Financials would be provided on a best efforts basis for private companies"
11. Appendix
   11.1. List of Abbreviations
   11.2. Sources
   11.3. Research Methodology
   11.4. Expert Insights
   11.5. Disclaimer
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