Cider  Market Overview:

The Cider Market size is estimated to reach $17.6 billion by 2030, growing at a CAGR of 4.6% during the forecast period 2024-2030, according to a recent report published by IndustryARC, titled, “Cider Market – By Product Type (Dry Cider, Hard Cider, Soft Cider, Sweet Cider, and Others), By Packaging Type (Glass Bottles, Plastic Bottles, Aluminium Cans, and Others), By Source (Organic and Conventional), By Flavour (V Apple Base and Flavoured Ciders), By Distribution Channel (Hypermarkets, Supermarkets, Specialty Stores, Online Retail, and Others), By Geography - Global Opportunity Analysis & Industry Forecast, 2024-2030”

Growth of e-commerce facilitates online cider purchases and Expanding distribution channels improve product accessibility are fueling the growth of the Cider industry during the forecast period.

Europe Dominated the Market in 2023:

Europe accounted for the largest share of 42% of the Cider Market in 2023. Increasing consumer preference for natural and organic beverages drive the Cider market in Europe. This trend reflects heightened health consciousness, resulting in a growing demand for gluten-free and low-sugar options. Innovative flavors and artisanal production methods are also appealing to younger consumers seeking unique drinking experiences. Sustainability in production and packaging has gained importance, with eco-conscious consumers favoring brands aligned with their values. The market's expansion is notable, rising from £2.95 billion ($3.68 billion) in 2022 to £3.06 billion (approximately $3.87 billion) in 2023, as reported by Westons Cider. These dynamics collectively enhance the cider market's potential in Europe.

Cider Market: Key Takeaways

Rising Consumer Preference for Craft Beverages Boosts Cider's Popularity:

The rising consumer preference for craft beverages significantly boosts the popularity of cider. This trend is driven by a growing interest in artisanal and locally produced drinks, as consumers seek unique flavors and quality ingredients. Cider offers a diverse range of taste profiles, appealing to those looking for alternatives to traditional alcoholic beverages. Additionally, the perception of cider as a healthier option, often made from natural fruits without additives, aligns with consumers' increasing focus on wellness and sustainability. This shift towards craft beverages underscores the evolving landscape of the beverage industry, where authenticity and innovation are key to attracting discerning consumers.

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Innovative Flavors and Ingredients Attract Adventurous Drinkers:

The cider market is rapidly evolving, driven by innovative flavors and unique ingredients appealing to adventurous consumers. For instance, in May 2023, ACE Cider's launched ACE HIGH Imperial Pineapple, an 8% ABV cider made from 100% fermented fruit juices, exemplifies this trend. This gluten-free, vegan, and sugar-free offering positions ACE as a leader with four Imperial ciders available nationwide. Producers are increasingly experimenting with unconventional fruits and spices, enhancing consumer engagement and fostering brand loyalty. The focus on organic and locally sourced ingredients attracts health-conscious consumers, further fueling demand. By embracing creativity and sustainability, cider makers can capture the interest of a diverse audience eager for unique taste experiences. 

Scope of the Report: 

      Report Metric

                Details

Base Year Considered

2023

Forecast Period

2024–2030

CAGR

4.6%

Market Size in 2030

$17.6 billion

Segments Covered

By Product Type, By Packaging Type, By Source, By Flavour, By Distribution Channel and By Region


Geographies Covered

North America (U.S., Canada and Mexico), Europe (Germany, France, UK, Italy, Spain, Russia and the Rest of Europe), Asia-Pacific (China, Japan, South Korea, India, Australia & New Zealand and the Rest of Asia-Pacific), South America (Brazil, Argentina, Chile, Colombia and Rest of South America), Rest of the World (Middle East and Africa).



Key Market Players

  1. Asahi Premium Beverages

  2. Aston Manor

  3. C&C Group plc

  4. Carlsberg Breweries A/S

  5. Carlton & United Breweries (CUB)

  6.  Agrial

  7.  Heineken UK Limited

  8. The Boston Beer Company

  9. Seattle Cider Company

  10. Molson Coors Brewing Company

Recent Developments:

  • In August 2024, Thatchers Cider has launched Juicy Apple, a sustainable cider made with 100% renewable energy, now available at Morrisons and set to expand to other retailers. Designed to attract younger consumers, this new cider offers a vibrant taste inspired by sun-drenched apples, making it both environmentally friendly and appealing to a new generation of cider enthusiasts.
  • In August 2024, Blake’s Hard Cider introduces the Fully Loaded Imperial Cider Variety Pack, featuring four bold flavors, including two new additions, Tropical Mango and Big Jam, all at 8% ABV. This mixed 12-pack showcases the growing appeal of Imperial Ciders, offering consumers innovative flavors and an adventurous drinking experience. 

Cider Market: Competitive Landscape

Key companies profiled in the Cider Market are Asahi Premium Beverages, Aston Manor, C&C Group plc, Carlsberg Breweries A/S, Carlton & United Breweries (CUB), Agrial, Heineken UK Limited, The Boston Beer Company, Seattle Cider Company, Molson Coors Brewing Company and Others.

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