Europe Dairy Products Market Research Report: Market size, Industry outlook, Market Forecast, Demand Analysis,Market Share, Market Report 2018-2023
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Europe Dairy Products Market
Europe Dairy Products Market: By Type (Cheese, Milk, Butter, Sour Milk Products, Yoghurt), By Distribution Channel (Supermarkets/Hypermarkets, Discounters, Convenience Stores, Department Stores) - Forecast (2017-2022)
Report Code : CPR 0065
Updated Date: 27 June, 2018  
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1. Europe: Macroeconomic Snapshot
2. Europe Dairy Products Market Overview
   2.1. Scope of Study
   2.2. Definitions
3. Executive Summary
4. Europe Dairy Products Market Landscape
   4.1. Market share Analysis
      4.1.1. Germany
            4.1.1.1. DMK Deutsches Milchkontor GmbH occupies the leading position with the strong popularity of its brand ‘MILRAM’
      4.1.2. France
            4.1.2.1. Lactalis Group holds the dominant position owing to a strong portfolio in cheese segment
      4.1.3. Italy
            4.1.3.1. Lactalis Group establishes stronghold over the Italian market after the acquisition of Parmalat S.p.A.
      4.1.4. U.K.
      4.1.5. Spain
            4.1.5.1. Danone leads the yoghurt and sour milk products segment owing to larger range of products and product innovation
      4.1.6. Russia
            4.1.6.1. Danone leads the milk segment in Russia
      4.1.7. Others
   4.2. Competitive Developments
      4.2.1. Mergers, Acquisitions and Joint Ventures
            4.2.1.1. Arla Foods acquires Milk Link Ltd. and Milch-Union Hocheifel eG to enhance production capacity in Germany
      4.2.2. New Product launches by company drive the market growth
      4.2.3. Abolishment of milk production quotas to make a long-lasting effect on European dairy industry amidst steep fall in milk prices
   4.3. Consumer Insights
      4.3.1. Consumption of cheese is increasing whereas that of plain milk is estimated to decline in future
      4.3.2. Organic cheese exhibits strong demand in France and Germany
      4.3.3. Probiotics and fortified milk exhibit high potential owing to rising consumer awareness
5. European Dairy Market – By Type
   5.1. Introduction
   5.2. Cheese
      5.2.1. Processed Cheese
            5.2.1.1. Higher profit margins in butter and milk powder relative to cheese restraining the growth of cheese segment
      5.2.2. Unprocessed Cheese
   5.3. Milk
      5.3.1. Plain Milk
            5.3.1.1. Fortified and protein enriched dairy drinks exhibit strong growth in Western Europe
      5.3.2. Flavored Milk
   5.4. Butter
   5.5. Sour Milk Products
      5.5.1. Buttermilk
      5.5.2. Kefir
      5.5.3. Others
   5.6. Yoghurt
      5.6.1. Drinkable Yoghurt
      5.6.2. Spoonable Yoghurt
            5.6.2.1. Flavored yoghurt is very popular among college graduates and females
   5.7. Milk Powder
      5.7.1. Skimmed Milk Powder
            5.7.1.1. High profit margins leading to more production
      5.7.2. Full Milk Powder
      5.7.3. Others
            5.7.3.1. Fitness enthusiasts and health conscious youth driving the growth of whey protein market
   5.8. Others
6. European Dairy Market – By Distribution Channel
   6.1. Supermarkets/Hypermarkets
      6.1.1. Retailers such as Tesco and Carrefour making higher profit margins owing to strong demand for private labels
   6.2. Discounters
      6.2.1. Discounters make further inroads owing to strong customer loyalty programs
   6.3. Convenience Stores
   6.4. Department stores
   6.5. Others
7. European Dairy Market – By Country
   7.1. Introduction
   7.2. Germany
      7.2.1. Flavored milk exhibits the highest growth in Germany
   7.3. France
      7.3.1. France leads the plain milk segment in terms of product innovations
      7.3.2. Yoghurt consumption is highest in French among Europeans with an annual consumption of 19kgs per capita
   7.4. Italy
      7.4.1. Cheese segment is relatively stagnant compared to other European markets
   7.5. U.K.
      7.5.1. Preservative free dairy products highly popular among British
   7.6. Spain
      7.6.1. Spoonable yoghurt exhibits less traction in Spain
      7.6.2. Sour milk products exhibit the highest growth
   7.7. Russia
      7.7.1. Milk is the traditional part of Russian diet and exhibits very high growth
   7.8. Others
8. European Dairy Market – Company Profiles
   8.1. Arla Foods
   8.2. Bongrain SA
   8.3. Danone SA
   8.4. DMK Deutsches Milchkontor GmbH
   8.5. Fonterra Cooperative Group Limited
   8.6. Glanbia Group
   8.7. Le Groupe Lactalis
   8.8. Müller Group
   8.9. Nestlé SA
   8.10. Royal FrieslandCampina N.V.
*More than 10 Companies are profiled in this Research Report*
"*Financials would be provided on a best efforts basis for private companies"
9. Appendix
   9.1. Abbreviations
   9.2. Sources
   9.3. Research Methodology
   9.4. Disclaimer
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