South America Ice-creams & Frozen Dessert Market Research Report: Market size, Industry outlook, Market Forecast, Demand Analysis,Market Share, Market Report 2018-2023
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South america ice cream and desserts market
South America Ice-creams & Frozen Dessert Market: Type (Ice-cream, Frozen Custard, Frozen Yoghurt, Frozen Novelties, Sorbet) Channel (Supermarket/Hypermarket, Convenience Store, Department Store, Kiosk, Specialty Shop, Mobile Vendor)-Forecast (2017-2022)
Report Code : CPR 0076
Updated Date: 27 June, 2018  
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1. South America: Macroeconomic Snapshot
2. South America Ice-cream and Frozen Desserts Market Overview
   2.1. Scope of Study
   2.2. Definitions
3. Executive Summary
4. South America Ice-creams and Frozen Desserts Market Landscape
   4.1. Market share Analysis
      4.1.1. Brazil
            4.1.1.1. Unilever dominates the market owing to brand recognition of its product ‘Kibon’
      4.1.2. Argentina
            4.1.2.1. Nestle holds major share on account of a wider distribution network
      4.1.3. Colombia
            4.1.3.1. Grupo Nutresa SA leads with its strong brand positioning
      4.1.4. Chile
            4.1.4.1. Nestle occupies major share owing to strong product portfolio
      4.1.5. Others
   4.2. Competitive Developments
      4.2.1. Licensing, Mergers, Acquisitions , Joint Ventures , Collaborations and Treaties
            4.2.1.1. In2015, Crème Mel Sorvetes acquired Zeca’s Sorvetes in Brazil
      4.2.2. Companies launch new product ranges
            4.2.2.1. Jundia launched creamy ice-cream sticks in lemon and passion fruit flavor in Brazil in 2014
            4.2.2.2. Nestle entered the premium segment in Brazil with its new gelato brand in Brazil in 2014
   4.3. Consumer Insights
      4.3.1. Dulce de leche is the traditional ice-cream flavour in Argentina
      4.3.2. Tub ice-creams and popsicles are highly popular in Brazil
      4.3.3. Ice-cream shops vary their offerings according to the season
5. South America Ice-creams and Frozen Desserts Market – By Type
   5.1. Introduction
   5.2. Ice-cream
      5.2.1. Manufacturers are introducing regional flavors to gain market share
   5.3. Gelato
      5.3.1. Rising disposable incomes to increase the consumption of premium gelato products
   5.4. Frozen Custard
   5.5. Frozen Yoghurt
   5.6. Frozen Novelties
      5.6.1. Sales will be propelled by a younger demographic
   5.7. Sorbet and others
6. South America Ice-creams and Frozen Desserts Market – By Distribution Channel
   6.1. Supermarkets/Hypermarkets
      6.1.1. Supermarkets lead the retail sales owing to offering of different varieties
   6.2. Convenience Stores
   6.3. Department Stores
   6.4. Kiosk
   6.5. Specialty Ice-cream shops
      6.5.1. Big chains such as Ben & Jerry and Baskin N Robbins extremely popular among youth
   6.6. Mobile vendors
      6.6.1. Ice cream trucks are highly popular in Latin America
   6.7. Others
7. South America Ice-creams and Frozen Desserts Market – By Country
   7.1. Introduction
   7.2. Brazil
      7.2.1. Premium brands are well established in South-East Brazil
      7.2.2. North-East Brazil exhibits the highest growth
   7.3. Argentina
      7.3.1. Rising prices of imported cocoa butter cause manufacturers to change formulations
   7.4. Colombia
      7.4.1. Growing economy to propel the sales of premium and economy segments
   7.5. Chile
      7.5.1. Growing middle class and rising disposable incomes to drive the growth of consumption
   7.6. Others
8. South America Ice-creams and Frozen Desserts Market – Company Profiles
   8.1. Unilever Group
   8.2. Nestle SA
   8.3. Baskin Robbins LLC
   8.4. Sorveteria Creme Mel Ltda
   8.5. Arcor SAIC
   8.6. Grupo Nutresa
   8.7. Colombina SA
   8.8. Cia Brasileira de Distribuição
   8.9. General Mills Inc.
   8.10. Sorvetes Jundiá 
*More than 10 Companies are profiled in this Research Report*
"*Financials would be provided on a best efforts basis for private companies"
9. Appendix
   9.1. Abbreviations
   9.2. Sources
   9.3. Research Methodology
   9.4. Disclaimer
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